Chronic infections in veterinary medicine pose significant challenges due to their persistent nature and the complex interplay of pathogens involved. As a potent antibiotic, Florfenicol powder has gained recognition for ...

Food safety remains a critical concern in the food industry, with foodborne pathogens posing significant risks to public health. As consumers increasingly seek natural and effective preservation methods, ε-polylysine hy...

In recent years, the clean-label movement has gained significant traction among consumers seeking transparency in food labeling and a preference for natural ingredients. As a result, food manufacturers are increasingly e...

The seafood industry faces unique challenges in maintaining the quality and safety of ready-to-cook products. Given the perishable nature of seafood, preserving freshness while preventing microbial spoilage is crucial fo...

As consumers increasingly demand fresh and nutritious products, the popularity of freshly prepared juices has soared. However, the short shelf life of these beverages due to microbial spoilage and enzymatic activity pose...

As the health and wellness market expands, dietary and meal replacement products have gained immense popularity among consumers seeking convenient, nutritious options. However, ensuring the safety and stability of these ...