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Nisin is a naturally occurring antimicrobial peptide that is produced by certain strains of bacteria, particularly Lactococcus lactis. The process of nisin production involves the ......
ε-Polylysine hydrochloride, also known as ε-PL or Poly(ε-lysine), is a natural biopolymer composed of ε-lysine monomers. ε-PL is known for its antimicrobial properties and has......
Food safety is a global concern that affects public health, economies, and consumer trust. Ensuring food safety education and awareness is critical in preventing foodborne illnesse......
In an increasingly interconnected and globalized food supply chain, ensuring food traceability and transparency has become paramount. Consumers are more concerned than ever about t......
The global climate is undergoing significant changes, resulting in shifting weather patterns, increased temperatures, and more extreme environmental conditions. These climate chang......
Global food security is an ongoing challenge that requires innovative solutions to address the complex issues of food production, distribution, and safety. ε-Polylysine hydrochlor......