Nisin, a natural antimicrobial peptide produced by Lactococcus lactis, has long been used in the food industry as a preservative. Known for its broad-spectrum antimicrobial properties, nisin is especially effective again...

Colistin sulfate, a member of the polymyxin class of antibiotics, has been widely used in poultry farming to manage and prevent bacterial infections. It is especially effective against Gram-negative bacteria, such as Esc...

Enteric diseases are a major concern in livestock farming, particularly in poultry and swine production, as they can lead to severe health issues, poor growth performance, and even high mortality rates. These diseases, c...

Colistin sulfate, a polymyxin class antibiotic, is widely used in veterinary medicine for its antimicrobial properties, particularly in controlling and preventing bacterial infections in livestock. It is often included i...

Colistin sulfate, a polymyxin class antibiotic, has been widely used in veterinary medicine for decades to treat and prevent bacterial infections in livestock. It is particularly valuable in the pig farming industry, whe...

The global demand for plant-based foods has seen significant growth in recent years, driven by rising health awareness, environmental concerns, and dietary preferences. Non-dairy yogurts made from plant-based sources suc...