Florfenicol, a broad-spectrum antibiotic, is widely used in veterinary medicine to treat various bacterial infections in livestock and companion animals. The development of new formulations of florfenicol powder aims to ...

Artisanal breads, known for their unique flavors, textures, and traditional baking methods, have gained significant popularity among consumers. However, these breads are often more susceptible to spoilage due to their mi...

Pre-cut fruits and vegetables have become increasingly popular due to their convenience, ease of use, and health benefits. However, these products are highly perishable and susceptible to microbial spoilage, leading to a...

Pre-packaged meal kits have gained significant popularity due to their convenience and variety, catering to the busy lifestyles of modern consumers. However, ensuring the safety and quality of these meal kits over extend...

The demand for preservative-free foods has grown significantly as consumers seek healthier, more natural, and minimally processed options. ε-Polylysine hydrochloride (ε-PL) is a naturally derived antimicrobial agent th...

Food safety is a critical concern in both domestic and international food supply chains, as the global movement of food products increases the risk of contamination and the spread of foodborne illnesses. Nisin, a natural...