Florfenicol is a broad-spectrum antibiotic that has been widely used in veterinary medicine to treat bacterial infections in livestock, including cattle, swine, and fish. It is not approved for use in human medicine due ...

Florfenicol, a broad-spectrum antibiotic, is widely used in veterinary medicine to treat bacterial infections in livestock and aquaculture. Its efficacy in combating a variety of pathogens has made it a valuable tool for...

Florfenicol, a broad-spectrum antibiotic, is widely used in veterinary medicine, particularly for the treatment of respiratory infections in cattle, swine, and fish. It is a derivative of thiamphenicol, which itself is a...

Organic foods are produced using methods that comply with the standards of organic farming, which emphasize the use of natural substances and processes. As consumer demand for organic products continues to grow, so does ...

High-moisture foods, such as fresh produce, dairy products, and ready-to-eat meals, are particularly susceptible to microbial spoilage and foodborne pathogens due to their water content. The presence of moisture provides...

Bakery products, including bread, cakes, pastries, and cookies, are enjoyed worldwide for their taste, texture, and convenience. However, these products are highly susceptible to microbial spoilage, which can lead to a r...